Spinach and Feta Quiche

Quiche me, you fool! Sorry, I couldn’t resist! Okay, lame jokes aside, can we talk about quiche for a minute?

 


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Quiche is probably one of the most versatile dishes ever. It is a great addition to a brunch menu or served with a nice salad it makes a delicious light lunch or dinner.  It’s also impressive enough to serve to company, yet it could not be any easier to make.


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This quiche has all of the flavors you would find in a traditional Spanokopita, (A Greek Spinach and Feta Pie). Loads of spinach, tangy feta cheese, onions, garlic, and dill. Read More

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